Complete 250L batch pasteurising and cheese-making system suitable for artisan cheese production, small dairy processing, yoghurt production and other specialty dairy applications.
The system includes a stainless-steel jacketed pasteuriser/cheese vat, electric heating and agitation, together with an MTA TAEevo51 water chiller, approximately 1,100L water recovery tank, CIP equipment and associated stainless-steel pipework and fittings.
The original control arrangement has been upgraded with a Eurotherm Nanodac PID controller and data recorder, providing improved temperature control and process logging capability.
The equipment was operational when last used for cheesemaking in 2023 and was removed from production in April 2025 before being placed into storage.
Included in Sale
The owner has confirmed these items as forming part of the complete package.
Please note: The Patton refrigeration unit visible in some photographs is not included in the sale.
Location: Northern NSW, Australia
The equipment is supplied in a 20ft shipping container. Freight and collection are at the purchaser’s cost.
Inspection, operating documentation and further technical information are available on request.
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