As the top model of the KRONEN vegetable and lettuce spin-dryers, the KS-100 PLUS offers an ergonomic design, a counter-rotating centrifuge cycle and 99 program memory locations for the efficient drying of lettuce, vegetables, fruit and many more food products.
Up to 1,250 kg/h (max. Capacity)
The KS-100 PLUS is used by customers worldwide to spin-dry a wide variety of products, from lettuce to cut vegetables and fruit through to canned products, pickled food products or caviar. The KS-100 PLUS vegetable and lettuce spin-dryer can be integrated into processing lines or used as a stand-alone machine. As a component of processing lines, it is positioned downstream of the washing process, after which the washed products are filled into the spin baskets and manually placed into the KS-100 PLUS.
The robust, open design enables
The spin-dryer is suitable for processing lettuce, herbs, cut fruit and vegetables and many other products. For example, it also reduces the draining times of canned products such as mushrooms and pickled vegetables or even defrosted products. Other food products such as prawns, caviar (substitute) or even sesame seeds can also be dewatered/dried with the spin-dryer. Mesh inserts for the spin baskets are optionally available for fine-particle products. Depending on the product, the machine achieves high capacities and a low residual moisture in the products.
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