Meat, Poultry and Fish

Proquip Solutions stocks a large range of surplus meat equipment in New Zealand. Our experts understand how critical it is for butchers and meat processors to produce the highest quality meat, using the most efficient methods.

Our range of secondhand meat equipment covers trimming machines, slicers, dicers, and flakers, to smoke generators, ovens and tray sealers. We also supply German quality new meat processing equipment, to suit the majority of applications.

Slices of red meat arranged on a tray travelling along a conveyor

Commercial Meat Equipment

Food Slicers

Our Meat Slicers have been sourced from leading meat processing plants throughout New Zealand. We focus on providing fully automatic food slicers which have been thoroughly maintained and carefully looked after to the strictest food industry standards.

Meat Cutting, Deboning and Trimming

We have the knowledge and experience of working with meat processing equipment for deboning and trimming a range of meat products. Offering superb quality secondhand equipment to reduce work-related strain injuries, and achieve high quality meat products.

Meat Smoke Generators

Automatic smoking machines for sausages, chicken, fish and red meat. We have a range of options available to help you with the curing and sterilization of your products.

Tray Sealers

We offer a range of secondhand tray sealing machines including vacuum, skin and gas flushing to extend the shelf life of your meat products.

Contact Your Local Expert

We’re able to advise on your best option, obligation-free.

We can advise on our entire range, what best suits your requirements and talk you through setup and ongoing management tailored to your needs.

Contact us on  +64 (0) 9 263 0578. or via our Contact Page.